Easy Peasy Coconut Pie

Desserts / Sweets / Treats

Easy Peasy Coconut Pie

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Chef's Note

Indulge in the simplicity of this easy-peasy coconut pie recipe! With just a handful of ingredients, including sweetened shredded coconut and a buttery crust, it's a breeze to whip up! Bake to golden perfection and savor the tropical sweetness in every heavenly slice 🥧 🥥

Preparation

10 minutes

Cook

50 minutes

Serves

8-10

Serving Size

1 slice

Ingredients

  • 1 cup Fiesta Tropicalé Sweetened Coconut Flakes

  • 3/4 cup refined sugar

  • 1/2 cup pancake mix of choice

  • 1/4 cup butter, softened

  • 2 cups milk

  • 1 1/2 teaspoons vanilla

  • 4 eggs

1

Mix together all ingredients until well combined. Pour into greased pie plate.

2

Pour into greased pie plate.

3

Bake at 350°F for 50 minutes or until golden brown.

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