No Bake Chocolate Coconut Bars
Holiday candy is all around, but make it homemade with this deliciously quick and easy Coconut Chocolate Bars recipe 🍫 Decadent chocolate and sweet coconut make this an irresistible holiday treat 🌟

Made with
Fiesta Tropicalé Organic Unsweetened Shredded Coconut
SERVINGS
PREP TIME
INGREDIENTS
✔️ 1 cup Fiesta Tropicalé Organic Unsweetened Shredded Coconut
✔️ 3 1/2 Tbsp. pure maple syrup
✔️ 2 Tbsp. Fiesta Tropicalé Organic Virgin Coconut Oil
✔️ 1/2 tsp. pure vanilla extract
✔️ 1/8 tsp. salt
✔️ 3 ounces chocolate chips
HOW TO MAKE IT
1️⃣ In a blender, process shredded coconut, maple syrup, coconut oil, vanilla and salt.
2️⃣ Line a baking sheet with parchment paper. Form patties or bars from the mixture then freeze until firm.
3️⃣ Melt the chocolate chips. Dip bars in the sauce. Freeze until firm. Serve cold and enjoy!