3-Ingredient Coconut Nests 🐣
This Easter treat is a fun and quick recipe to make with little ones.

Made with
Fiesta Tropicalé Organic Unsweetened Coconut Flakes
SERVINGS
PREP TIME
INGREDIENTS
⭐️ 1 ½ cups Fiesta Tropicalé Organic Unsweetened Coconut Flakes
⭐️ 3/4 cup chocolate chips
⭐️ 24 mini chocolate eggs
HOW TO MAKE IT
1️⃣ Toast coconut flakes in 400°F oven for 5-8 minutes.
2️⃣ Melt chocolate chips in microwave, stirring in 30-second intervals. Mix together toasted coconut and chocolate chips.
3️⃣ Scoop 2 Tbsp. coconut mixture onto lined baking sheet. Shape into nests. Top each nest with 3 chocolate eggs. Chill for an hour. Serve and enjoy!